ngayong araw na ito narealize ko na going-up the hierarchy does not really need a very hard effort..[tamang attitude lang po!]
why? because we must have learned it from our elementary days
ang pabula;
the rabbit and the tortoise
si pagong at si kuneho ba?
si kuneho;
magaling, mabilis, mataas ang expectation sa sarili, may angas, malakas ang dating, laging nangunguna, walang hindi kayang gawin, di nadadapa, laging on top of it.
pero teka lang, lahat ng taong alam kong ganito eh nag resign na dahil sa taas ng expectation nila sa company, thinks he knows it all but cant beat them all, kaya loosing end ang drama
self pity, reklamo to the maximum level hanggang masira ang job performance at masipa..di na bigyan ng trabaho at mag resign ng tuloy...wahhhh
si pagong;
aba eto naglilibang, hehehe, nagba-blog sa oras na di inaasahan...biruin mo nga naman..
"dont get me wrong because im right now" boy kamote
"if failure is the mother of success, so who is the father? NOT ME!
sinulat ng isang ordinary factoryworker tungkol sapaktory, sa worker at sa lahat ng mga nakapaligid dito
Sunday, February 27, 2011
Monday, February 21, 2011
dadooos kuking 1
sizzling sansyukini
open a can of viena sausage (no draining please)
put in pan at medium heat (wala na kasing mabilhan ng mantika, gabi na), cook up to a boil
add whole egg (parang gusto ko ng fried egg, but same reason as above) and pepper to taste (para may anghang!)
serve hot with steaming rice (dahil late na din naluto ang rice)
daddy ang sarap ng luto mo, parang japanese food
'di anak, actually french recipe yan with a twist of batangas!
ala eh pagkasarap nareh!
open a can of viena sausage (no draining please)
put in pan at medium heat (wala na kasing mabilhan ng mantika, gabi na), cook up to a boil
add whole egg (parang gusto ko ng fried egg, but same reason as above) and pepper to taste (para may anghang!)
serve hot with steaming rice (dahil late na din naluto ang rice)
daddy ang sarap ng luto mo, parang japanese food
'di anak, actually french recipe yan with a twist of batangas!
ala eh pagkasarap nareh!
Sunday, February 20, 2011
dyeymsbound
nanonood kaba ng james bond movies?
no, bakit?
kasi isa sa mga prinsipyo ko sa work at life ay galing dun..
huh!?talaga? ano yun?
james bond: first things first
pag cramming na, unahin yung may pinakamalapit na deadline!!!
'pero actually mas kamukha ko sa tom a cruz kesa kay james bond :-)
waht?!?
sige paumayag kana, kamukha mo naman si jason statham...
the transponder...hehehe
no, bakit?
kasi isa sa mga prinsipyo ko sa work at life ay galing dun..
huh!?talaga? ano yun?
james bond: first things first
pag cramming na, unahin yung may pinakamalapit na deadline!!!
'pero actually mas kamukha ko sa tom a cruz kesa kay james bond :-)
waht?!?
sige paumayag kana, kamukha mo naman si jason statham...
the transponder...hehehe
Wednesday, February 9, 2011
dakiling
subukan nating unawain
we are killing ourselves softly from within the realms of our own actions and inactions while the supernatural powers watch and learn from your mistaken identity of not all the people in this factory needs a better job than just watching others back bleed profusly and stabbing continously with the sharp tounges and fickled minds not really working inevitably as for what we call freedom we entitle ourselves to be slaves of our own dear countrymen in the face of foreign materials who thinks they own everthing except our lives.
paano mo nga naman makakamit ang tunay na kaunlaran at kaginhawahan kung sarili mong kababayan ang dahilan ng kahirapan?
we are killing ourselves softly from within the realms of our own actions and inactions while the supernatural powers watch and learn from your mistaken identity of not all the people in this factory needs a better job than just watching others back bleed profusly and stabbing continously with the sharp tounges and fickled minds not really working inevitably as for what we call freedom we entitle ourselves to be slaves of our own dear countrymen in the face of foreign materials who thinks they own everthing except our lives.
paano mo nga naman makakamit ang tunay na kaunlaran at kaginhawahan kung sarili mong kababayan ang dahilan ng kahirapan?
da kringkels
roll the dough into the confectioners sugar until fully coated
remove excess sugar by tapping the rolled 1inch ball dough
put in the baking pan lined with baking sheet 2 layer and parchment paper
bake at 170degC for 10-12 minutes
dyaran!!!
daddy ang sarap ng brownies, di gaya nung dati mong ginawa sa oven toaster!
anak, crinkles yan...
nagkamali lang siguro ako ng preheat
nagdikitdikit kasi sa pan at nawala na yung round ball shape nya!!!bwiset
"if it doesnt look good, chances are it doesnt taste good"
remove excess sugar by tapping the rolled 1inch ball dough
put in the baking pan lined with baking sheet 2 layer and parchment paper
bake at 170degC for 10-12 minutes
dyaran!!!
daddy ang sarap ng brownies, di gaya nung dati mong ginawa sa oven toaster!
anak, crinkles yan...
nagkamali lang siguro ako ng preheat
nagdikitdikit kasi sa pan at nawala na yung round ball shape nya!!!bwiset
"if it doesnt look good, chances are it doesnt taste good"
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